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The premium Sour Cherry (Sauerkirschen) syrup serves as a key ingredients for a refreshing mixed drink, a cake, sauce, and dressing. Mix with sparking water, soda, champagne, vodka or wine. Add to cherries to make a fruit layer in cakes. Makes a great tasting bowle during May or summer. Made from quality crops of Austrian sour cherries by Darbo in Vienna, Austria.
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